Recipes
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Mizkan Rice Vinegar adds flavour to all your foods.  Whether you are cooking everyday mid-week meals or a dinner party for friends we have a selection of recipes to suit everyone.

Rice vinegars are not just for Asian or oriental dishes, they are delicious in everyday cooking – whatever the style.

Mizkan Rice Vinegars can be used as a marinade for meat and fish, or simply added to rice, salads, sauces and vegetables for a taste with a difference.  Or simply use it as a condiment at meal-times to give extra flavour to your food.

Rice vinegars are also healthy; low in calories, fat and cholesterol free so ideal if you are on a diet.

poultry fish meat vegetarian

Overview

History

Rice Vinegar Production

Vinegar Uses

Origins of Sushi and Vinegar

Links

Overview

How to Make Sushi Rice

Poultry

Fish

Meat

Vegetarian

Overview

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