Fermented rice is used to add flavour to this sweet seasoning. Use it to add a subtle mirin flavour to dishes or as a glaze for meat & fish.
Glucose Syrup, Water, Fermented Rice Extract (water, rice, alcohol, salt), Sugar, Spirit Vinegar, Acidity Regulator: Phosphoric Acid, Cane Molasses
- Size/Pack: 250 ml/6
- Case Size: 125 x 180 x 205 mm
- Gross Weight: 3.5 kg
- Cases per Pallet: 120 cases
- Shelf Life: 18 months